How to make it

  • Preheat oven to 350 degrees F. In heavy saucepan, combine brown sugar, butter, and chocolate. Cook over low heat until chocolate melts and mixture is smooth. Add milk and mix well. Then stir in baking soda, flour, and vanilla. Add nuts, if using. The dough will be quite soft, more like a batter. Cover and chill for 2-3 hours.

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