Recipe

Basic Pizza Dough Recipe

Add Step-by-Step Photos	Amatullah / All my dishes 9 months, 2 weeks ago Makes: 4 x 28cm thin-crust pizzas or 2 X 28cm thick-crust pizzas Prep:10m Servings:4	Amatullah
	pizzadough

Does this look good? Yeah! / Nope

Recent Gawkers

yulandif

doolin

moonligh

vogelste

kittcat

Ingredients

Olive oil, to grease

450g (3 cups) plain flour

1 tsp (7g/1 sachet) dried yeast

1 tsp salt

310ml (1 1/4 cups) lukewarm water

1 tbs olive oil

Plain flour, extra, to dust

Directions

Brush a bowl with olive oil to lightly grease.

Combine flour, yeast and salt in a separate bowl. Make a well in the centre and add water and oil. Use a wooden spoon, then your hands, to mix until combined and a soft dough forms.

Turn the dough onto a lightly floured surface and knead for 3 minutes or until almost smooth.

Place the dough in the prepared bowl and turn to coat in the oil.

Cover with plastic wrap and set aside in a warm, draught-free place for 1 hour to prove or until the dough has doubled in size.

Punch down the centre of the dough with your fist. Knead the dough in the bowl for 20-30 seconds or until it is smooth and has returned to its original size.

Not quite what you're looking for? See more Pizza / Pizza Crust

Or see more just like this