How to make it

  • Spread crust with butter; toast under broiler. Set aside.
  • Combine Gorgonzola, Romano, basil and oregano; mix well. Spread over crust; top with remaining cheeses.
  • Bake at 450°F (230°C) for 5 to 8 minutes or until cheese is melted. Top with remaining ingredients.

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  • jkirk 7 years ago
    This sounds great, and being from Wisconsin, getting the cheese will be no problem!
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  • hungrybear 7 years ago
    a Goody one
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