Red Thai Apple SauceFrom sckewer 6 years ago
- 12 apples, peeled, cored, and slice shopping list
- 1/2 cup white sugar shopping list
- 1/2 cup brown sugar shopping list
- 3 table spoons of red thai curry paste shopping list
- 1 stick cinnamon(optional) shopping list
- 1 cup pinot noir wolf blast has a reasonably good pinot that wasn't to expensive in its yellow labels last I checked shopping list
- 1 fresh Thai basil leaf for garnish shopping list
- 1/2 tea spoon smoked paprika shopping list
- 1/3 tea spoon sage shopping list
- 1 clove garlic shopping list
- 1/3 tea spoon oregano shopping list
- 1/3 tea spoon lemon thyme shopping list
- 1 nub butter shopping list
- 1/3 teaspoon onion powder or chopped shalots shopping list
- 1 tea spoon of maple syrup shopping list
How to make it
- Bring your sauce pan up to where it just melts the butter, but doesn't sizzle it, this is about medium/medium low, allow the butter to fully develop its nutty aroma.
- Add the shalots, and since sage is a long cooking herb throw it in now as well, and cook them until they turn transparent, then add the garlic and thai curry paste, and allow them to become aromatic.
- Now deglaze with the pinot noir, or whatever wine you choose, and with a wooden spatula get the bits of onion and garlic off the bottom of the pot.
- drop you stick of cinnamon in, you may want to put a string on it so you can find it easier.
- add the rest of your ingredients, except smoked paprika and maple syrup, mix well and reduce the heat to a simmer, cover the pot, and leave it for 20 to 30 minutes.
- Remove the cinnamon stick and pour the sauce into a blender if you want a smoother sauce, add the paprika and maple syrup, and pulse until smooth, tasting and adjusting to your preference, the paprika will add smoke and heat, and the maple syrup will increase the sweetness. If you don't care for sweet all that much you may want to just use the imitation syrup as you won't be likely to use enough to fully develop the maple flavor so it'd just be a waste of money.
The Cooksckewer Guelph, CA
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