Dill Potato Wedges
From pleclare 13 years agoIngredients
- 1 pkg (20 oz) refrigerated red potato wedges shopping list
- 1/2 tsp salt shopping list
- 1/2 tsp pepper shopping list
- 1TB olive oil shopping list
- 2 TB grated parmesan cheese shopping list
- 1 tsp snipped fresh dill or 1/4 tsp dill weed shopping list
How to make it
- In large skillet,cook potato wedges,salt and pepper in oil over med. heat,for 10-15 mins or till golden brown,stirring occasionally.
- Remove from heat;stir in cheese and dill.
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