Cheesy Salmon Pasta Alfredo
From maureenlaw 13 years agoIngredients
- 16 ounces Classico Creamy alfredo sauce, or definitely use your homemade! shopping list
- 1 pound salmon fillets shopping list
- 1 lemon, juiced shopping list
- 1 T vinegar shopping list
- 1 t dried basil shopping list
- 1 t dried parsley shopping list
- 16 oz package rotini pasta shopping list
- 6 ounces shredded parmesan cheese shopping list
How to make it
- Preheat oven to 400 degrees
- Heat alfredo sauce over medium heat
- Place salmon in a baking dish
- Mix lemon juice and vinegar and pour over salmon
- Season with basil and parsley
- Bake 15 minutes
- Remove from oven and break into bite sized pieces
- Cook pasta according to package directions
- Drain and place in a large bowl
- Gently toss the salmon. pasta and sauce together
- Serve with the Parmesan
People Who Like This Dish 3
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