Sausage And Potato Layer Bake
From gkwillow 14 years ago
- 1hour 15 mins to make
- Serves 6
This is not a creative dish with unique seasonings or ingredients. Just a hearty, filling, comforting meat and potatoes meal. Add a veggie side or a green salad and bread for a complete and easy meal.
Ingredients
- 1 small onion, sliced shopping list
- 4 medium yukon gold potatoes, peeled or unpeeled and sliced 1/4" thick shopping list
- 1 medium bell pepper, chopped shopping list
- 1/2 tsp. salt shopping list
- Dash pepper shopping list
- 1/4 tsp. dried basil shopping list
- 2 tbsp. canola oil shopping list
- 6 Italian sausages or other link sausages (about 1 lb.) shopping list
How to make it
- Brown sausages in skillet to render some of the fat; drain. Leave whole or cut in bite-sized pieces.
- Preheat oven to 350 degrees.
- Layer potato, onion, and pepper in bottom of greased 1 1/2 quart casserole. Sprinkle with salt and pepper and basil. Sprinkle with canola oil and 1/2 cup water.
- Arrange sausage on top, cover tightly with foil. Bake 1 hour or until potato is tender.
kromano
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" It was excellent "