Recipe

Cheesecake Recipe


Cheesecake Recipe
This is a wonderful recipe! Try it!

Coconut

 Does this look good? Yeah! / Nope
Fans
Ingredients
  • 5 (8 oz) packages of cream cheese, softened
  • 2 c. of finely crushed graham cracker crumbs
  • 1/2 c. of butter or margarine, melted
  • 1 tsp. of finely shredded lemons, rind of
  • 5 eggs
  • 2 egg yolks
  • 1/3 c. of whipping cream
  • 1 3/4 c. of sugar
  • 2 tbsp. of all-purpose flour
  • 1 1/2 tsp. of vanilla

Directions
  1. First you want to mix graham cracker and melted butter well.
  2. Then you can press to the bottom of a cheesecake pan.
  3. Then in a bowl mix in the cream cheese, sugar, flour, and the vanilla.
  4. You want to beat this with a blender until creamy and fluffy.
  5. Then you will add in the eggs and egg yolkd, on low until creamy.
  6. Now add in whipped cream and lemon peel.
  7. Next you will want to pour in pan.
  8. Preheat and bake at 325 degrees approx. -1/2 hr.
  9. Cheesecake can then cool around 15-20 min.
  10. Use a knife to loosen crust from side of pan.
  11. Then chill in the refrigerator for up to 24 hours/

Recent Gawkers
Not quite what you're looking for? See more Dessert / Cheesecakes
Comments


This is a super yummy recipe! My family loved it! I put frozen fruit on the side.


Being a cheesecake lover, I can tell this is a very good cheesecake recipe! I will definitely bake this one!
Thanks for a great recipe!
:)


Verygood will try this one at x-mas


In the ingredients, it lists whipping cream. The directions say whipped cream. Should I whip the cream or use whipping cream?


This is great.. I think I'll try this one. Thanks!


The cream in my opinion should be whipped, I just put it in a bowl and hand whip it.......this is an excellant cheesecake, however the recipe says cook it for an 1/2 hour I cooked it for a full hour. it comes out very creamy and the top cracks.


Add a Comment
You must be logged in to comment on a recipe. Login
Alterations


cook for one hour


on the recipe you wrote it looks like you said cook 1/2 hour.....on the very top it says 1 hour 20 minutes....i just cooked this cake and that time is accurate and this is a GREAT!!!! recipe


Suggest an Alteration
You must be logged in to suggest a recipe alteration. Login
Viewing Cheesecake Recipe

Tool Box

url
Print Recipe
Email it
Send Recipe to Cell Phone
Login to Add a Note [?]
Login to Save this [?]
Subscribe to coconut [?]
Flag as Interesting/Unique [?]
Add to Comparison Queue [?]

Flavors

Login to Add Flavor Tags [?]

Ratings & Honors

5

You need to be logged in to rate a recipe.

Groups

This recipe belongs to the following groups:
You need to be logged in to add a recipe to a group

Related Menus