Awesome Eggnog
From abbyparker216 13 years ago
- 30 min prep, 8 hrs c to make
- Serves 12
This eggnog is the best!!! I based it on 3 different eggnog recipes, sort of took things I liked from each, tweaked, and made it my own. It's just as good without the rum, if that's your preference.
Ingredients
- 4 cups milk shopping list
- 1/2 t. vanilla extract shopping list
- 1 t. ground cinnamon shopping list
- 12 egg yolks shopping list
- 1/2 cup brown sugar shopping list
- 3/4 cup white sugar shopping list
- 1 1/2 cups light rum shopping list
- 4 cups half and half shopping list
- 1/2 t. vanilla extract shopping list
- 1/2 t. ground cinnamon shopping list
How to make it
- Combine milk, 1/2 t. vanilla, and 1 t. cinnamon in a saucepan; heat over low heat, bringing to a slow boil. Meanwhile, in a large bowl, whisk together egg yolks and sugars. After milk mixture has boiled, pour it a little at a time into the egg mixture, whisking as you go. Pour mixture into saucepan & heat over medium heat for 3 minutes (do not allow to boil again). Remove from heat and pour into the bowl, allow to cool to room temperature. Stir in rum, half and half, 1/2 t. vanilla, and 1/2 t. cinnamon. Refrigerate overnight or at least 8 hours before serving.
People Who Like This Dish 2
- clbacon Birmingham, AL
- SadiesMom Nowhere, Us
- abbyparker216 Nashville, Tennessee
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