Tuna Scroodle
From twill10 13 years ago
- 45 min. to make
- Serves 6
A well liked salad at this restaurant and this comes very close to the original
Ingredients
- tuna Scroodle from Souper Salad Clone shopping list
- Ingredients shopping list
- 1 can tuna (in water), drained shopping list
- 1/2 cup red onion, chopped shopping list
- 1/4 cup green onion, thinly chopped shopping list
- 3 Tablespoons of Kraft mayonnaise with olive oil ( I would use the regular mayo or low-fat) shopping list
- 2 tsp black pepper shopping list
- 2 tsp garlic powder shopping list
- 1 dash of salt (optional) shopping list
- 1/2 box ( @ 3.5 oz) of Ronzoni Smart Taste Rotini shopping list
How to make it
- Directions
- Boil pasta for time to your taste (7-12 mins).
- Drain and rinse with cold water.
- While pasta is boiling, in a large bowl combine: tuna (drained), green and red onions, pepper, garlic powder, salt and mayo. Stir to blend well. Once pasta cools, add pasta and toss to coat.
- Makes @ six 1/2-cup servings
People Who Like This Dish 2
- maureenlaw ST LOUIS, US
- clbacon Birmingham, AL
- twill10 Cape Girardeau, MO
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