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Home Slow-cook Beef With Vegetable Oil

No-Grill Brined Bratwurst Recipe

Ingredients

How to make it

  • In a large skillet, combine balsamic vinegar and water. Place bratwurst in the water; cover, and simmer 10 minutes. Be sure the water is only simmering, not boiling.
  • Add the sliced onions and continue simmering, uncovered, until the water evaporates and the onion is tender.
  • Serve on a bun or with mashed potatoes.

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The Cook

gkwillow City, State

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