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How to make it

  • Cream the shortening and sugar in a mixer
  • Add the egg and molasses; mix well
  • In a separate bowl sift together the flour, soda and spices.
  • Add to wet molasses mixture and mix until blended.
  • Roll into 1 1/2 inch balls and put on baking sheet.
  • Bake 350' for 12 minutes or until cracked and slightly flattened.

Reviews & Comments 1

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  • angelgirl94 7 years ago
    I love ginger snaps. Thanks for posting. : )
    Was this review helpful? Yes Flag

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