Yes, You Can Fry Shish KabobFrom pinoy_cook_BH 4 years ago
How to make it
- Marinate everything for an hour or so (even for 24 hours, the longer the better). Fry. Serve with white rice. Enjoy!
The Cookpinoy_cook_BH Stamford, Connecticut
The Rating1 people
- Not added to any groups yet!