How to make it

  • Preheat oven to 250.
  • In a large bowl, combine the dressing mix, dill weed, vegetable oil, lemon pepper, and garlic powder.
  • Add oyster crackers and toss to coat.
  • Spread evenly over a baking sheet.
  • Bake for 15-20 minutes, stirring gently after 10 minutes.
  • Remove from oven and allow to cool before serving.

Reviews & Comments 2

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  • sandygalesmith 8 years ago
    I have that recipe.The one that I have calls for 2 bags of oyster crackers.
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  • RavenWhite 8 years ago
    This looks simple and tasty. (I love to eat oyster crackers by themselves also.) I'll try these sometime for a quick snack. :D
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