Recipe

Goat Cheese Pesto Recipe

	Grizzlybear / All my dishes 2 years, 3 months ago This very good on salads even pasta...but really great on some warm crusty bread Prep:10m Cook:10m Servings:8	Grizzlybear
	french

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Ingredients

4 ounces soft goat cheese, crumbled

1 cup packed flat-leaf parsley leaves

1/2 cup packed fresh oregano leaves

2 tablespoons water

1 teaspoon Dijon mustard

1/2 teaspoon freshly ground pepper

1/4 teaspoon salt

Directions

Place all ingredients in a food processor; pulse a few times, then process until fairly smooth, or to the desired consistency, scraping down the sides occasionally.

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Comments

minitindel 1 year, 5 months ago said:
Grizz this is a nice one thank you

trigger 1 year, 4 months ago said:
I have everything I need for this great pesto.
thanks Grizz
Michael

greekgirrrl 1 year, 4 months ago said:
FANTABULOUS!!!

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