Recipe

Tangy Pecans Recipe


Tangy Pecans Recipe Chefmeow / All my dishes
1 year, 1 month ago
These are very tasty and make a great appetizer at parties or showers. Everyone always comments on these when I serve them and I never have any left. Great gift item as well.
Prep:10m Cook:15m Servings:8

Chefmeow

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Ingredients
  • 2 cups pecan halves
  • 2 tablespoons butter melted
  • 1 tablespoon sugar
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon chili powder
  • 1/4 teaspoon dried crushed red pepper
  • 1/8 teaspoon salt

Directions
  1. Toss pecans in butter.
  2. Combine sugar and remaining ingredients then sprinkle over pecans tossing to coat.
  3. Spread on a baking sheet and bake at 325 for 15 minutes stirring occasionally then cool.

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