How to make it

  • Heat olive oil in a large skillet or oven-safe frying pan on medium-high.
  • Add onion, let it become translucent.
  • Add turkey bacon, let it become browned and fragrant.
  • Add zucchini, tomato, and garlic; cook until veggies become soft.
  • In a separate bowl, combine eggs, milk, parmesan, 1/4 cup of the cheddar, and dashes of salt & pepper.
  • Pour egg mixture into the pan; mix right away. Let it cook for 4-5 minutes, or until the bottom and top begin to set.
  • Sprinkle the rest of the cheddar over the entire top, and broil for 4-5 minutes, or until golden. Enjoy!

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