Vegetable Frittita
From jlv1023 14 years ago
- 20 minutes to make
- Serves 3-4
Had vegetables I needed to use up and wanted a light dinner, Whipped this up and it will now be a staple (even for dinner-as we did)
Ingredients
- 6 eggs shopping list
- 3 tbsp milk shopping list
- fresh mushrooms sliced shopping list
- fresh broccoli, Small head cut up shopping list
- 1 small onion chopped shopping list
- chives chopped (or 2 tbsp dried) shopping list
- 1 bell pepper chopped shopping list
- 1/2 pint grape or cherry tomatoes sliced shopping list
- 1 cup spinach leaves shopping list
- 1/4 cup parmesan cheese shopping list
- 1 cup shredded cheese shopping list
- salt & pepper to taste shopping list
- 1 tsp garlic powder shopping list
- butter shopping list
How to make it
- Preheat oven to 350
- Chop all veggies above (or your choice) and set aside
- Beat eggs with milk & cheeses
- In large skillet (need to be able to put in oven), melt 3 tbsp butter
- Add veggies and saute till tender
- Pour egg mixture over
- Put in oven and bake till set and cooked about 15-20 minutes
People Who Like This Dish 6
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- Chefntraining Houston, TX
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- clbacon Birmingham, AL
- jlv1023 Ansonia, Connecticut
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