How to make it

  • Heat Grill to med-high. Whisk together vinegar, soy sauce, honey mustard and ginger.. Add the vegetable and sesame oils in a slow stream, whisking til combined.
  • Marinate the chicken with 1 /4 cup of the dressing for about 10 mins at room temp. Remove chicken from marinade and discard marinade. Cook chicken over med-high heat till done.
  • Remove to a cuttting board and let sit for a few mins.
  • Meanwhile toss the cabbage, carrot, onion, and snow peas with remaining dressing. Cut chicken into bite size pieces and toss with salad. season to taste with salt , top with noodles and serve.

Reviews & Comments 1

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  • impssweetp 7 years ago
    Gosh,Doreen, this looks fabulous. Another great one from you,dear.
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