Cool Whip Pudding Pie
From jlv1023 12 years ago
- 60 minutes to make
- Serves 12
Found under Mr. Food and changed this around a little, This dessert was sooooo good it disappeared
Ingredients
- 1st layer: shopping list
- 2 cups finely crushed pretzels shopping list
- 3 tbsp sugar shopping list
- 1-1/2 sticks butter melted shopping list
- 1/2 cup finely chopped nuts shopping list
- 2nd layer: shopping list
- 12 oz cream cheese softened shopping list
- 8 oz Cool Whip thawed shopping list
- 3rd layer: shopping list
- 2 (4 oz) instand pudding of your choice (I used chocolate) shopping list
- 3 cups milk shopping list
- 4th Layer: shopping list
- 8 oz Cool Whip thawed shopping list
- Chopped nuts shopping list
- Mini chips shopping list
- etc. of choice shopping list
How to make it
- Preheat oven to 350
- **Note, make 3rd layer and refrigerate
- 1st Layer: Combine all ingredients for this layer till blended. In a 13 x 9 pan press mixture into dish. Bake 10-12 minutes till set. Remove and cool completely.
- 2nd Layer: Combine cream cheese & cool whip till well blended and mixed. When 1st layer is cooled, carefully layer this layer over crust
- 3rd Layer: Remove from fridge and spread over cream cheese layer
- 4th Layer: Top with Cool Whip
- Top with what you like
- Note: Instead of pudding you can use canned pie filling, fruit, etc.
- Use your imagination
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