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Home Raspberry Cooler With Ice

Cool Whip Pudding Pie Recipe

Ingredients

How to make it

  • Preheat oven to 350
  • **Note, make 3rd layer and refrigerate
  • 1st Layer: Combine all ingredients for this layer till blended. In a 13 x 9 pan press mixture into dish. Bake 10-12 minutes till set. Remove and cool completely.
  • 2nd Layer: Combine cream cheese & cool whip till well blended and mixed. When 1st layer is cooled, carefully layer this layer over crust
  • 3rd Layer: Remove from fridge and spread over cream cheese layer
  • 4th Layer: Top with Cool Whip
  • Top with what you like
  • Note: Instead of pudding you can use canned pie filling, fruit, etc.
  • Use your imagination

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The Cook

jlv1023 Ansonia, Connecticut

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