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Home Crab Meat Muffin With Mustard

Blueberry Ice Cream Recipe

Ingredients

How to make it

  • 1. Place first 4 ingredients in a pan over medium heat bring to a boil and then lower temp and simmer for about 5 minutes
  • 2. Add the milks and then place in blender in and puree until mixture is smooth
  • 3. Pass the mixture through a fine mesh sieve into a bowl and then add the vanilla mix and put in your ice cream maker then when done place in containers and freeze

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The Cook

cheffiona Las Vegas, Nevada

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