Recipe

War Time Baked Ham With Orange Recipe

	Notyourmomma / All my dishes 1 year, 1 month ago From G-ma Roberts files, her go-to supper after a day of fishing and coming home empty handed. It is so easy, it is ridiculous. We love it with baked sweet potatoes and basic pot of green beans cooked with onion. Prep:5m Cook:10m Servings:2	Notyourmomm
	easy budget friendly easy supper

Does this look good? Yeah! / Nope

Ingredients

One fairly thick slice of ham steak

1 tbsp of ball park yellow mustard

1 3 oz can of frozen orange juice concentrate, unfrozen, undiluted

sprinkle of ground cloves

Directions

Preheat broiler.

Spray broiler pan with nonstick spray (G-ma Roberts used a smidge of bacon fat to grease her pan, butter was rationed, she was frugal, bacon fat was gold to her)

Slice the fatty edges of the ham steak so it won't curl.

Spread both sides of ham steak with the ball park mustard.

Broil a few minutes, til the mustard bubbles.

Flip and immediately scoop straight from the concentrate can enough orange juice concentrate to cover the top of the ham slice.

Very very sparsely sprinkle on the ground cloves, Just the slightest touch.

Immediately put back under the broiler and broil until the concentrated juice bubbles and carmelizes.

Not quite what you're looking for? See more Main Dish / Pork

Or see more just like this

Comments

rosemaryblue 9 months, 2 weeks ago said:
Sounds delicious! Love that orange flavor.

frankieanne 8 months ago said:
I love to see "Grandma's" recipes. My grandmother had a lot of frugal recipes herself. Things were sure different "back then." Thank you for sharing.

Add a Comment