Brown Sugar Meatloaf
From cheffiona 12 years agoIngredients
- glaze shopping list
- 1/2 cup packed brown sugar shopping list
- 1/2 cup ketchup shopping list
- 4 splashes worcestershire sauce shopping list
- 3/4 cup milk shopping list
- 2 eggs shopping list
- 1 cups oats (quick cooking oats) shopping list
- 2 lb ground beef shopping list
- salt & pepper to taste shopping list
- 1 cup cheddar cheese shopping list
- 1 onion finely chopped shopping list
- 1/4 cup bell pepper finely chopped shopping list
- 2 garlic cloves crushed shopping list
- 1/4 teaspoon ground ginger shopping list
- 1 tablespoon parsley - dried shopping list
How to make it
- 1. Put the milk, eggs, oats in a bowl and mix well and let sit for about 1/2 an hour
- 2. Get a large loaf pan and spray with nonstick spray and in the bottom place the brown sugar and flatten to cover the bottom and then place the ketchup and spread out and then the splashes of worcestershire
- 3. Then in another bowl mix the ground beef, cheese, onion, bell pepper, garlic, salt & pepper, ground ginger and parsley and mix well then add the milk mixture and mix this in and then when throughly mixed place in the loaf pan and even it out.
- 4. Place in a preheated oven 350 degrees F for about 1 hour! See Photo
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