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Monkey Bread Mini's Recipe

Ingredients

How to make it

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  • MONKEY BREAD MINI'S
  • by Leslie Salvatera on Saturday, May 21, 2011 at 7:58am
  • INGREDIENTS
  • 1/2 cup butter or margarine, melted
  • 1/2 cup packed brown sugar
  • 1/4 cup granulated sugar
  • 2 teaspoons ground cinnamon
  • 2 cans (7.5 oz each) Pillsbury® refrigerated biscuits
  • DIRECTIONS
  • * 1 Grease or spray 12 regular-size muffin cups. Mix butter and brown sugar; spoon 1 tablespoon mixture into each muffin cup.
  • * 2 Mix granulated sugar and cinnamon in 1-gallon bag. Separate dough into 20 biscuits; cut each in 6 pieces. Shake pieces in bag to coat. Place 10 pieces in each muffin cup.
  • * 3 Bake at 350°F for 12 to 15 minutes or until golden brown. Cool 1 minute; turn upside down. Serve warm.
  • Invert pull-aparts. Sprinkle with decorating candy sprinkles or miniature semisweet chocolate chips.

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