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Bacon-cheddar Corn Muffins Recipe

Ingredients

How to make it

  • Preheat oven to 375'
  • Weigh or lightly spoon flour into dry meassuring cup;level with knife
  • Combine flour and next seven ingredients in large bowl,stirring with whisk. Stir in bacon and jalapeno;make wiee in center mixture. Combine buttermilk,oil and egg in bowl,stirring just till moist.
  • Place 12 muffin cup liners in muffin tin,coat with cooking spray.
  • Divide batter among muffin cups. Bake for 15 mins or till wooden pick comes out clean. Cool 5 mins in pan on wire rack.

Reviews & Comments 1

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  • joe1155 12 years ago
    This sounds really delish.
    Was this review helpful? Yes Flag

The Cook

pleclare Framingham, MA

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