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Iced Tea With Plums And Mint Recipe

Ingredients

How to make it

  • In a large saucepan, bring 2 cups water to a boil. Remove from heat, add the tea bags, and let steep for 10 minutes. Discard the bags and allow the tea to cool to room temperature.
  • Stir in the honey, plums, and Mint. Transfer to a pitcher and refrigerate until cool, about 1 hours. Serve over ice. For an instant cocktail: Stir in 1/2 cup bourbon before serving.

Reviews & Comments 2

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  • mommyluvs2cook 10 years ago
    Keni's IMI review Chefrahmans
    Was this review helpful? Yes Flag
    " It was excellent "
    keni ate it and said...
    Made this before leaving for an appointment, then let it chill while I was away...came home to a wonderful, refreshing glass of tea. I don't like sweetened tea, so I left out the honey, and my plums were plenty sweet, anyway... but, I love that recipe uses honey, and it made me think this, as a hot tea, would be great. In that, I would add the honey to mine! :) Have never had plum tea, but I am a fan of that fruit, so it was a great match. Thanks, chef!
    Was this review helpful? Yes Flag
    " It was excellent "
    keni ate it and said...
    Making this now... 3 minutes after posting... I think this is a record! I just used plums in a recipe this morning! ...I don't have an apple, and I don't see it in the directions, so I'll leave it out, anyway...but, where does it go, please? Thanks for the recipe!
    Was this review helpful? Yes Flag

The Cook

chefrehman New Delhi, IN

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