Giant Chewy Chocolate Chip CookiesFrom fattening_up 5 years ago
How to make it
- 1. Preheat oven to 300F and line a baking sheet with parchment paper.
- 2. Whisk together dry ingredients – flour, baking soda and salt – in a medium bowl. In a large bowl, cream together butter and brown sugar until fluffy. Beat in eggs one at a time, followed by the vanilla extract. Gradually beat in the flour mixture, mixing just until no streaks of flour remain. Stir in chocolate chips.
- 3. Use a 1/4 cup scoop to shape large balls of dough and place on prepared baking sheets. Leave about 6-inches between each cookie to allow for spread.
- 4. Bake for 16-19 minutes, until cookies are golden around the edges. Allow to cool on baking sheets for at least 5 minutes before transferring to wire racks to cool completely.