Shrimp And Spaghetti My Way Recipe

Shrimp and Spaghetti my Way

From susana 18 years ago

This recipe is combination of many of the things my family enjoys most - seafood, spices, pasta, and red gravy.

In a Dutch oven over medium heat, mix the oil, tomato sauce and soup, brown sugar, 1/2-cup water. red pepper flakes, and salt. Bring to a rolling boil and then immediately reduce heat to medium-low, stirring occasionally.
Season cleaned shrimp with 1/2-tspn salt, a generous sprinkling of black pepper, and 1/2-tspn crushed red pepper flakes; mix well and reserve.
Heat olive oil in a medium saucepan over medium-high heat and add green peppers, red peppers , yellow peppers, onion and garlic. Saute until vegies are tender and add them to the tomato sauce. Cook over medium heat and - after about 3-5 minutes - reduce heat to low and cook for 20 minutes, stirring occasionally.
Then add seasoned reserved shrimp and cook for an additional 10 minutes.
In a small dish, mix the cornstarch and the cold water.
Add this mixture to the main pot to thicken the sauce right before serving.
Cook for approximately 3 minutes after adding the thickener and serve over hot pasta immediately.

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" It was excellent "
momo_55grandma ate it and said...
great tasty recipe thanks high5
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cajunspices66 17 years ago
THIS IS A "MUST TRY".. THANKS FRIENDGIRL! ONCE AGAIN, GO ADD YOUR RECIPES TO OUR LOUISIANA LADIES GROUP! YOU HAVE SOME GREAT RECIPES GIRL!
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susana Mandeville, LA

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Reviewed by 1 people