How to make it

  • Put a teaspoon of olive oil in a sandwich bag; puncture a potato several times with the tines of a fork, put the potato in the bag and roll it around to coat with the oil. Bake for one hour in a 400-degree oven. (Of, if you're in a hurry, microwave a potato.)
  • While potato is cooking, prepare the ground beef with taco seasoning following package directions.
  • When potato is done, make a + in the top using the tines of a fork. Press ends of the potato to open it up and use a fork to fluff up the insides of the potato. Sprinkle with salt and pepper.
  • While preparing the potato, melt about 2 tablespoons of Cheez Whiz in the microwave, Dump it inside the potato.
  • On top of the Cheez Whiz, dump about 2 tablespoons of the taco meat,.
  • Put a teaspoon or two of the salsa on top of the taco meat, and top it all off with about a teaspoon of sour cream.

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