Recipe

Dutch Oven Biscuits Recipe


Dutch Oven Biscuits Recipe
This is a wonderful biscuit. So flaky, creamy and good to eat with any meal. Especially good at breakfast with sausage or bacon. Enjoy.

Chefmeow

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Ingredients
  • 3 cups flour
  • 6 teaspoons baking powder
  • 1/2 teaspoon salt
  • 6 tablespoons cooking oil
  • 1 cup milk

Directions
  1. Mix all ingredients then shape into biscuits.
  2. Place in bottom of oven then cover with lid and bake about 15 minutes.

Not quite what you're looking for? See more Bread / Biscuits
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