Ingredients

How to make it

  • 1. Place pork roast in crockpot.
  • 2. Add onion and Worcestershire sauce.
  • 3. Cover roast with water.
  • 4. Crock on low for 8 hours.
  • 5. Remove roast and onions and place in a large bowl, discarding the cooking water.
  • 6. Fork-shred the pork, discarding any fat (if necessary).
  • 7. Return shredded meat and onions to crockpot.
  • 8. Dump the sauce over it and crock an hour or so on low until heated thoroughly.
  • 9. Serve on toasted buns.

Reviews & Comments 5

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    " It was excellent "
    squiggs01 ate it and said...
    This Recipe Rocks!! Have fixed it at least 5 times now and my kids love it as well as me too!! Thanks
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    " It was excellent "
    minitindel ate it and said...
    i love BBQ nice post thanks
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  • ilovetoeat 7 years ago
    We love barbque. We moved here from Pa 3 years ago and we are always looking for great food
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  • leigh561 7 years ago
    I tend to make it for Super Bowl parties. I can keep the crock pot on low and let the guys serve themselves.
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  • angelgal 7 years ago
    Oh my...sounds like a great recipe for our upcoming football parties!!
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  • zena824 7 years ago
    Yum... I could handle this.... Sounds great..
    Was this review helpful? Yes Flag

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