How to make it

  • Preheat oven to 350 degrees F (175 degrees C).
  • Grease a 1 1/2 quart baking dish.
  • Heat a skillet over medium-high heat.
  • Fry the bologna slices in the hot skillet until browned on both sides, about 1 minute per side.
  • Drain on a paper towel-lined plate.
  • Wipe excess grease from the skillet, reduce heat to medium, and stir in the butter and onion.
  • Cook and stir until the onion has softened and turned translucent, about 5 minutes.
  • Stir the onions into the warm mashed potatoes.
  • Spread half of the mashed potatoes into the prepared baking dish. Layer with half of the fried bologna, and sprinkle with half of the cheese.
  • Repeat with the remaining ingredients.
  • Bake uncovered in the preheated oven until the cheese is bubbly, and the center is hot, about 30 minutes.

Reviews & Comments 1

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  • sparow64 6 years ago
    This sounds good, but brings back horrible memories! lol One of the elementary schools that I went to had HORRIBLE food...even the pizza was nasty. They used to serve us a cold piece of partially fried bologna, topped with a cold hard scoop of mashed potatoes with a piece of cold melted cheese on top! lol This sounds MUCH better! : )
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