Recipe

Lentil Salad Recipe


Lentil Salad Recipe Jontyh / All my dishes
2 years, 3 months ago
Delicious salad that can be served as a pita filling for lunches or as an appetizer.
Prep:15m Cook:25m Servings:6

Jontyh

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Ingredients
  • Salad Ingredients
  • 1 1/2 cups dried green lentils
  • 1/2 cup currants
  • 1 sweet red pepper, diced
  • 2 green onions, chopped
  • plain yogourt as topping (optional)
  • Dressing
  • 1/4 cup vegetable oil
  • 1/4 cup red wine vinegar
  • 1 Tbsp lemon juice
  • 1 tsp currey powder
  • 1 tsp Dijon mustard
  • 1/2 tsp cumin
  • 1/4 tsp cinnamon
  • 1/4 tsp salt
  • 1/4 tsp pepper
  • pinch of ground cloves

Directions
  1. Dressing: Whisk all ingredients together. Set aside
  2. Salad: Bring lentils and 3 cups of watter to a boil. Reduce heat and simmer covered for 20-25 minutes. Drain. Let cool
  3. Preparation: Toss lentils, currants, red peppers, green onions and dressing. Serve in pita pockets with plain yogourt or sour cream as a garnish.

Not quite what you're looking for? See more Vegetarian / Vegetarian
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