Ingredients

How to make it

  • Mix the spices together in a bowl.
  • Add the chicken pieces and toss, then drizzle with the olive oil.
  • Heat the grill, and grease a large piece of aluminum foil. Set on the grill, greased side up, when the grill is ready.
  • Place the spiced chicken onto the foil. Turn the chicken over a few times, until cooked through.
  • Remove the chicken from the grill and place on a serving platter.
  • Serving suggestions: spread Tahini sauce on one side of a pita or tortilla. Fill the bread with the chicken, lettuce salad and pickled vegetables.

Reviews & Comments 2

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  • NPMarie 3 years ago
    Sounds so good!
    Was this review helpful? Yes Flag
  • 22566 3 years ago
    Your the Swami of Shawarma :o)
    I think I like it.
    Thank-you
    Kind Regards
    Joyce
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