Recipe

Apple Whole Wheat Muffins Recipe


Apple Whole Wheat Muffins Recipe Debra47 / All my dishes
9 months, 1 week ago
Just made these muffins 2 days ago and was quite pleased with the results. Ideal for brunch with a fruit salad! The recipe came from a Junior League cookbook from Oregon called Savor the Flavor of Oregon.
Prep:20m Cook:15m Servings:12

Debra47

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Ingredients
  • 1/4 cup of butter or margarine
  • 1/2 cup brown sugar
  • 2 eggs
  • 1 3/4 cups whole wheat flour
  • 1/2 tsp salt
  • 2 tsp baking powder
  • 1 tsp cinnamon
  • 1/2 tsp nutmeg
  • 1 cup milk
  • 1 cup peeled and chopped apple
  • 1/2 cup raisins
  • 1/2 cup chopped walnuts

Directions
  1. Grease muffins pans or use paper baking cups.
  2. Cream the butter and sugar together.
  3. Add eggs and beat until well mixed.
  4. In another bowl, combine the wholewheat flour, salt, baking powder, cinnamon and nutmeg.
  5. Mix well.
  6. Add the dry ingredients, milk, apples, raisins and walnuts to the creamed mixture.
  7. Beat until the ingredients are mixed.
  8. Spoon batter into the muffin pans.
  9. Fill about 3/4 full.
  10. Bake at 425 degrees for about 15 minutes.
  11. Serve warm.
  12. Recipe makes one dozen muffins.

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Comments

shirleyoma 9 months, 1 week ago said:
Oh, these sound so good and healthy, thanks for the post! yummmmm

krumkake 9 months, 1 week ago said:
I've been finding some great uses for the whole wheat flour I have on hand - tasty post...thanks!

inmaculada 7 months ago said:
Love using whole flour, and this muffins look great.
Thanks for a nice recipe. I will make it soon.
Regards from Spain.

rosemaryblue 6 months, 3 weeks ago said:
These sound wonderful for breakfast! I love the whole wheat flour, apples, brown sugar, nut mix!!
Delicious!

bakermel 4 months, 1 week ago said:
These sound really great----healthy, hearty breakfast! :) Thx for sharing! :)
~Melinda


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