Search Inspiration

No idea what to search for? Start browsing till you find something.

Home Nothing Specific Bake Pork Butterfly Chops

Mediterranian Stirfry Recipe

Ingredients

How to make it

  • 1 - Over a medium heat in a dry wok fry chorizo in batches and set aside in a paper towel lined bowl. (this should leave behind a decent amount of oil, add a Tsp of olive oil if it needs help getting going)
  • 2 - Add garlic, increase temp to high.
  • 3 - Add octopus and stir, when nearly cooked add prawns, season with salt and add a pinch of chilli flakes.
  • 4 - When prawns are nearly cooked add capsicum, eggplant and chickpeas, stirring briefly between each addision.
  • 5 - Add paprika and return chorizo, stir till combined, add a splash of rice wine vinegar. Stir in green onions. Season with salt.
  • 6 - Garnish with corriander and a squeeze of lemon juice to serve.

Reviews & Comments 2

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • chuckieb 14 years ago
    I'm lovin' the little octopus in the pic. Great post!
    Was this review helpful? Yes Flag
  • Good4U 14 years ago
    Gee you have me so intrigued with this!!! I doubt if I could buy
    Octopus here and rarely see prawns. Could I sub. with squid
    and large shrimp?
    Was this review helpful? Yes Flag

The Cook

Kingswood Nowhere, Us

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.
Holding 0 recipes