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Oyster Dressing Recipe

Ingredients

How to make it

  • In a large skillet, heat the 2 T. oil, and saute the onions, bells, celery for about 5 mins, or til soft. Add the bay leaves, garlic and parsley (or other dark green slivers)and saute a minute more. Add the water and cook 2-3 mins more. Add the green onions and oyster liquor (Worstershire, eggs, .Remove from heat and fold in the bread cubes and the main event: oysters. Use a wooden spoon or your hands,
  • turn on the oven 375, and butter a casserole, turn the stuffing into the casserole and dot with the itty bitty butter chunkettes.
  • enjoy!!

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  • elgourmand 12 years ago
    Mouth watering. Very nicely done. RJ
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ttaaccoo Buffalo, NY

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