Balsamic Kale W/ Asian Pear
From rebeculous 12 years agoIngredients
- 1 bunch kale shopping list
- 3 cloves garlic shopping list
- 1/2 a red onion shopping list
- 1 small asian pear shopping list
- 2 tbl sp olive oil shopping list
- 2 tbl sp balsamic vinegar shopping list
- salt and fresh ground pepper to taste shopping list
How to make it
- The cooking process goes fairly quickly so it's a good idea to get all the ingredients ready before turning the stove on.
- Mince the garlic, chop the onion and pear into 1/2 inch pieces, and tear washed kale into desired sized pieces.
- Pour the olive oil in a large skillet and turn the stove on to medium.
- Saute the onion and garlic until soft (about 3 minutes), add the pear and stir for about a minute.
- Add the kale and saute until desired tenderness.
- Add the vinegar, salt and pepper.
- Serve hot.
People Who Like This Dish 2
- optimistic1_2 Guelph, CA
- rebeculous Nowhere, Us
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The Rating
Reviewed by 1 people-
The sweetness of the asian pear made the kale turn out so lovely. Thanks. Also, your directions are so exact.
ingeorgiaforgood in Paulding County loved it
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