Saucy Creole Shrimp For One
From jo_jo_ba 12 years agoIngredients
- 1/4 cup fish stock shopping list
- 1 garlic clove , minced shopping list
- 4 ounces medium raw shrimp , peeled and deveined shopping list
- 1 tablespoon creole seasoning or My creole seasoning shopping list
- 3 tablespoons tomato paste shopping list
How to make it
- Bring fish stock to a simmer in a saucepan and add the garlic.
- Cook 1 minute, then add the shrimp and cook 1 minute more.
- Add Creole seasoning and tomato paste and cook until thickened and shrimp are cooked through ("c" shaped - NOT "o" shaped!).
- Pour into a bowl or over your favourite starch and enjoy.
People Who Like This Dish 3
- morninlite Kalamazoo, MI
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