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Caramel/toffee Recipe

Ingredients

How to make it

  • Melt butter in a pan over medium heat.
  • Add sugar to it and mix till it dissolves.
  • Stir till foamy.
  • Add condensed milk and stir till it boils.
  • Turn down the heat and simmer for 5 mins.
  • Chill to make toffee.

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