Ingredients

How to make it

  • In a large casserole pan put the frozen wings and enough water to just cover them. Bring to a boil 10 minutes and then put on Low for 2-3 hours.
  • Then add the rest of the ingredients and adjust heat to medium heat. The liquid will be very watery. continute to cook until the liquid thickend about 30-50 minutees. serve in sauce.

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