How to make it

  • Chicken

  • Season the chicken (S&P) and add a pinch of garlic powder. Add olive oil to skillet. Cook chicken as browned on both sides, add the mushrooms and onion.
  • Add one or 2 tablespoons dried chile and orange juice and let dry.
  • Remove from heat and cut the chicken into strips.
  • Dressing

  • Place a tablespoon of mayonnaise, ketchup and a 1/2 tablespoon mustard, stir to make a dressing. Depends on the flavor you like, add 1/2 tablespoon more (sweet: + ketchup, creamy.: + Mayonnaise, strong: + mustard)
  • I prefer the strong flavor, so add a little mustard.
  • assemble the pita

  • heat the bread on both sides in a pan.
  • cover one side with the dressing, place a lettuce leaf, a leaf of spinach or 2 depends on the size.
  • Then distribute the strips of chicken, mushrooms and onions, put the tomato slices in half.
  • If you like, sprinkle a little more dried chile on the chicken or tomatoes.
  • Can serve with French fries seasoned with pepper, or start with a cream of asparagus.

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