Ingredients

How to make it

  • Heat oil in a large skillet or wok to high. Coat the shrimp with the corn starch lightly. When the oil is hot, add the shrimp and cook until golden brown. Set aside.
  • Drain most of the oil, leaving just a little and heat on high. Add the garlic. Stir fry for a minute then add the onions. Add the jalapenos and spring onions to the pan and cook for a few minutes. Add the shrimp back to the pan with the seasoning.
  • Stir everything together. Check for seasoning, add any if required.
  • Serve hot!

Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Recipe Compare-o-Matic!
Choosing between similar recipes? Click the green link below on a few promising recipes and the compare-o-matic will help you choose the right one. It's pretty awesome.
Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes