How to make it

  • Mix the tuna, celery, onion, pickle relish, mayonaisse and mustard together.
  • Butter one side of each of the pieces of bread.
  • Place 4 of the peices of buttered bread, butter side down, on a skillet or an electric skillet.
  • Divide the tuna mixture into 4 portions, pile 1 portion on each of the 4 slices of bread already in the skillet.
  • Place a slice of cheese on each of the tuna piles, and top with remaining slices of bread. (Butter side up)
  • Cook on both sides, until cheese is melted and bread is browned.
  • Serve the sandwiches with french fries or chips.

Reviews & Comments 2

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    " It was just okay "
    spinach1948 ate it and said...
    I am going to give your recipes a try. They all sound so delicious.
    Keep up the good work.
    ED
    Was this review helpful? Yes Flag
    " It was just okay "
    spinach1948 ate it and said...
    I like this it is easy and fast to make.
    Was this review helpful? Yes Flag
  • jett2whit 2 years ago
    Sounds good!
    Was this review helpful? Yes Flag

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