Tropical Grilled Mango & Shrimp Skewers
From sm8085 11 years ago
- 10-15 mins to make
- Serves around 10
Mango Dessert, Main dish and now an appetizer with Mango in the supporting role...still can't enough of it :)
Ingredients
- 1 lb jumbo shrimp,peeled and deveined shopping list
- 2 ripe mangoes, chopped into chunks shopping list
- 1 red onion, chopped into large chunks shopping list
- salt to taste shopping list
- For the Marinade: shopping list
- 2-3 thai bird eye chili, minced (or as much/little as you wish, replace with jalapenos if you want) shopping list
- 1/2 cup orange juice shopping list
- 1/2 cup fresh lime juice shopping list
- 1tbsp dark brown sugar shopping list
- 2 tablespoons fresh ginger, finely grated shopping list
- 1 1/2 teaspoons cornstarch shopping list
- coconut oil shopping list
- lime wedges to garnish shopping list
- [Bamboo skewers, soaked at least for 30 mins] shopping list
How to make it
- Mix all ingredients of the marinade together. Add shrimp. Coat evenly. Refrigerate for 5 mins. Add salt once it's removed from the fridge then give it another mix.
- Skewer the shrimp alternating with onions & mango on the skewers and grill for 5 minutes, turning once, until completely pink.
- Serve hot with lime wedges.......
People Who Like This Dish 6
- Reviews2 Nowhere, Us
- mommyluvs2cook Santa Fe, TX
- Mrrdeo99 Nowhere, Us
- clbacon Birmingham, AL
- martiyou Lusby, Maryland
- mandymoore Wiggins, Ms
- sm8085 Nowhere, Us
- Show up here?Review or Bookmark it! ✔
The Rating
Reviewed by 1 people-
Mango and shrimp go so well together! I thought the marinade could have been blended with the jalapeno and maybe even basted onto the shrimp while grilling. Very tasty though, everyone enjoyed :). More in the I Made It II group ---------> more
mommyluvs2cook
in Santa Fe loved it
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