Ingredients

How to make it

  • Crush the doritos and layer them on the bottom of the pan (you're also going to layer the doritos on the top of the casserole, so be sure to leave enough for that), brown the beef then mix it (meaning the beef, of course), kidney beans, olives, and spaghetti sauce. Pour this mixture on top of the doritos, forming the first layer.
  • For the second layer, mix the sour cream, cottage cheese, and chilies together, then layer those on top of the first layer.
  • Add the cheese over the second layer, then put the rest of the doritos on top of the cheese.
  • Cover the dish and bake for 30 minutes at 425 degrees Fahrenheit, then uncover the dish and finish baking for 5-10 minutes.
  • You can also prepare this dish and put it in the fridge to bake later, just add 10 minutes to the covered baking time.
  • Enjoy!

Reviews & Comments 5

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  • elgourmand 2 years ago
    Welcome to GR. If you want to reply to someone you need to go to their page to do that. Just click on their avatar. This is a really interesting combo you got here. RJ
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  • Jenni_Myers 2 years ago
    Full size, but if you wanted more you could always get two full size bags. And thank you!
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  • cinnamongal 2 years ago
    Hello and welcome to group recipes! Did you use the large snack size or full size bag of Doritos?
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  • Jenni_Myers 2 years ago
    Oh, I completely forgot to put that on there! Yes, you brown it first--I'll add that now.
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  • SadiesMom 2 years ago
    Hi - do you brown the ground beef first? Thanks - this has dinner somethimes this week all over it!
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