How to make it

  • In a large (oven safe) dutch oven or large, deep frying pan, brown hamburger with red pepper flakes and rosemary, drain and let set in drainer.
  • Add EVOO to same pan, add onions and caramelize, then add garlic and cook for a minute.
  • Add celery and peppers, let it all caramelize together.
  • Add all the rest of the spices, salt and pepper.
  • Add meat mixture, then stew in diced and stewed tomatoes and tomato paste, then add beef broth.
  • Let simmer, meanwhile, preheat oven to 350°.
  • Add cooked pasta, (at this time if you used a large frying pan, pour into casserole dish) top with cheese and lemon zest.
  • Bake for 30 minutes.
  • Serve.

Reviews & Comments 2

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    " It was excellent "
    momo_55grandma ate it and said...
    love all the ingredients high5 thanks
    Was this review helpful? Yes Flag
  • zena824 13 years ago
    I really like this....
    Was this review helpful? Yes Flag

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