Recipe
Chili Recipe
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Tls419 / All my dishes 2 years, 10 months ago
This is a somewhat spicy chili recipe, although not too spicy. Goes great with a football game!
Prep:20m Cook:120m Servings:8
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 Tls419 |
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Fans
Ingredients
- 1 lb lean ground beef
- 1 lb Italian sausage (I like hot)
- 2 29 oz cans crushed tomatoes
- 1 (29 ounce) can tomato sauce
- 1 1/2 cups chopped onion
- 1/2 cup chopped celery
- 1/4 cup chopped green bell pepper
- 1/4 cup chili powder
- 2 teaspoons ground cumin
- 1 1/2 teaspoons garlic powder
- 1 teaspoon salt
- 1/2 teaspoon ground black pepper
- 1/2 teaspoon dried oregano
- 1/2 teaspoon white sugar
- 2 tablespoons ground cayenne pepper
- 2 cups canned red beans, drained and rinsed
Directions
- Place ground beef and sausage in a large, deep skillet or Dutch oven. Cook over medium-high heat until evenly brown. Drain, crumble, and set aside.
- Add all ingredients to a large kettle. Bring to boil. Add meat and reduce heat to simmer for 1 to 1 1/2 hours, stirring occasionally.
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Alterations
nathanapril 1 year, 10 months ago said:
The recipe looked good with eliminating the garlic, onions, sausage (doubled the ground turkey/beef), and celery (which my kids don't like cooked). I made it last night and it was good, but REALLY spicy. I had to add more tomato, some cinnamon, and more beans. Maybe next time I won't use the whole 1/4 cup of chili powder that it calls for and maybe a little less cayenne pepper.
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nathanapril 1 year, 10 months ago said:
The recipe looked good with eliminating the garlic, onions, sausage (doubled the ground turkey/beef), and celery (which my kids don't like cooked). I made it last night and it was good, but REALLY spicy. I had to add more tomato, some cinnamon, and more beans. Maybe next time I won't use the whole 1/4 cup of chili powder that it calls for and maybe a little less cayenne pepper.