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Layered Pumpkin Dessert Recipe

Ingredients

How to make it

  • HEAT oven to 350°F.
  • MIX cookie crumbs and butter; press onto bottom of 13x9-inch pan. Bake 10 min. Beat cream cheese and sugar with mixer until well blended. Add pumpkin and spices; mix well. Add eggs, 1 at a time, beating on low speed after each just until blended; pour over crust.
  • BAKE 30 min. or until center is almost set. Cool 1 hour.
  • BEAT pudding mixes and milk in medium bowl with whisk 2 min. Stir in 1 cup COOL WHIP. Spread over dessert; cover with remaining COOL WHIP.
  • REFRIGERATE 3 hours or until firm. Sprinkle with nuts before serving

Reviews & Comments 1

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  • NPMarie 11 years ago
    Looks & sounds amazing:)
    Welcome to GR! BTY, are you Joce's niece? She's a cooking pal of mine here at Group Recipes:)
    Was this review helpful? Yes Flag

The Cook

CindyFillman Ottawa, Canada

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