How to make it

  • heat oven to 425
  • sift all dry ingredients together
  • add in dairy & eggs
  • mix until combined See Photo. it's best not to overwork this batter.
  • fold in any of the desired add-ins See Photo
  • drop about 1TBS batter in each muffin cup. these are way easier to deal with if paper or foil liners are used. if they are not lined, liberally grease cups.
  • bake 11-14 minutes until a toothpick inserted in the center comes out clean.

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